Well, Jerry, they're Japanese. I mean, that
TV you watch, that sushi you eat, I mean, even that kimono you wear. Where do
you think all that money goes, hmm?
Cosmo Kramer (Seinfeld episode “The
Checks”)
One of my latest restaurant visits was to
try Kurobuta cuisine. They are an Izakaya UK version, this is a Japanese
concept where people get drinks and share small plates, pretty much their tapas
concept. What began as a pop up now has three locations in London with the kitchen
rule by Nobu’s ex Head Chef Scott Hallsworth.
 |
| Darkness and Neon lights |
We embrace the concept and went for
different dishes, with some highlights such as the beer-grilled beef with
wasabi salsa, the Wagyu beef sliders, and the Kurobuta pork ribs. Probably the
most anticipated hit and miss was the pork belly steam bun, sadly it didn’t hit
the mark.
 |
| Not as good as expected |
The promise Japanese food with a western
twist. Lovely food, but a bit pricey.
Kurobuta
T: 0207 920 6442
Japanese Cuisine
Approx Damage: £60pp
Area: Chelsea
Borough: Kensington & Chelsea
Twitter: KurobutaLondon
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