Previously on The Blog About Nothing... in London!

  • stamaria Santa Maria
    Best Pizza in London
  • tapcoffee Tap Coffee
    Coffee time in Warren St
  • exmouthespresso Bean Review
    Exmouth Espresso Blend
  • kurobuta Kurobuta
    Japanese Tapas
  • oddonos Oddono's
    Gelato in Chiswick
  • smokehouse Smokehouse
    Mouthwatering Burgers and BBQ
  • firehouse No 197 Fire Station
    Complete disaster
  • irisandjune Iris & June
    Independent Coffee Shop in Victoria
  • coffeeguide The Not Official London Coffee Guide
    Humble take on the independent scene
  • dumdum Dum Dum Donutterie
    They don't have Cronuts but they do Cros
  • bonanza Bean Review
    Bonanza's Espresso Blend
  • moo Moo Cantina
    Lomito Time
  • chorbizarre Chor Bizarre
    Restaurant with personality
  • squaremilebelen Bean Review
    Square Mile's Belen Espresso
  • ottolenghi Ottolenghi
    Not as good as usual!
  • quantus Quantus
    European cuisine in Chiswick
  • pearlliang Pearl Liang
    About Time for a Chinese
Showing posts with label feast. Show all posts
Showing posts with label feast. Show all posts

The Hope of the Gastropubs

The Anchor & Hope is a no reservation Gastropub in Waterloo nearby the Old and Young Vic Theatres. I have wanted to visit them after I tried their rabbit in the first Feast festival. Dark, noisy, and rustic place with a nose to tail menu. Winners of fourth place on the 2012 Top 50 Gastropubs in Britain. 

The place
We got our table in the pub side in no time. No rabbit as it ran out by the time we were ordering the food. I went for the rare roast venison, gnocchi, and chicory. Marisol got the skate in crab broth with mussels. 

Venison
Venison was quite nice, perfectly cooked, nice flavours and good balance. The skate stole the show, it was great, perfectly executed, the depth of the broth, amazing flavours. 

Skate
Really nice diner, good food, and decent price. Definitely an excellent option if you’re in the area. 

Hope reminds me the Seinfeld episode “The Fix Up” 

George: I mean it's gotten to the point where I'm flirting with operators on
the phone. I almost made a date with one
Jerry: Oh, so there's still hope
George: I don't want hope. Hope is killing me. My dream is to become
hopeless. When you're hopeless, you don't care, and when you don't care, that
indifference makes you attractive
Jerry: Oh, so hopelessness is the key
George: It's my only hope

The Anchor & Hope
T: 020 7928 9898
Gastropub
Approx Damage: £20pp
Area: Waterloo
Borough: Southwark
Twitter: AnchorHopeCut
Anchor & Hope on Urbanspoon Square Meal


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A Cold Feast with Coffee Enquiry XVI

London is keeping the pace and hype with the street food events. Not so long ago Feast brought another version of their festival. This time the venue was the amazing Tobacco Dock, they are improving the place with every event. The place an impressive 19th century warehouse, nice traders, and good organisation. Sadly really cold would have been great for a summer event if we get a summer here in the UK this year. 

The Dock
My victims for this event were: 


I really was looking forward for this trader. I have heard a lot about their chicken and so far no luck to be able to try it. The Spit & Roast team came with their chicken bap. Spicy Korean sauce, buttermilk chicken, fennel slaw, all together in a bap. Awesome, couldn’t be better, the chicken perfectly cooked crispy and tender, nicely balanced, I definitely need to eat more often this buttermilk chicken. 

Prepping
The bap and its son the slider
Spit & Roast
Street Food / Chicken
Approx Damage: £6pp
Twitter: SpitandRoast


The Hoxton Square rustic restaurant with a menu around artisan British food. Their offer for the event braised shin of beef and a cauliflower soup. I went for the soup and actually got the last portion of the day as it was completely sold out. Well the soup was creamy, great seasoning, good flavours, with all the reasons to be sold out. If the rest of their dishes are similar Monikers is a place to check in the future. 

Monikers
Monikers
T: 020 7739 6022
British Cuisine
Approx Damage: £20pp
Twitter: MonikersHSQ


My third stop was Rita’s for more chicken bap. The Dalston pop up place that I have been trying to visit. Their bap was also buttermilk chicken but different battered and seasoning, nice spicy sauce, good flavours. It’s hard and sometimes unfair to compare but I kind of like more Spit & Roast’s bap. 

Rita's
Rita's Bap

Rita's Bar & Dining
American
Approx Damage: £15pp
Twitter: RitasDining


My friends the Pilgrims are always present in these events with their nice rustic pizza. I went for my favourite the Nduja, nice flavours, same good quality. 

The Pilgrims
Pizza Time
Pizza Pilgrims
T: 077 8066 7258
Pizza
Approx Damage: £10pp
Twitter: pizzapilgrims


The seasonal supperclub, rooftop style in the summer and heater ready for the winter. They came with their Fonduta fingers. Fontal cheese and slow roasted smoked loin of pork in ciabatta bread. The cheese is a nuttier, younger, and softer version of the Fontina called Fontal. The grilled ciabatta cheese sandwich was ok. Good flavour, a nice melted cheese, nice flavour from the pork. I have to say it was the weaker dish I ate during the day. 

Forza Win
Fonduta Fingers
Forza Win
Supperclub
Approx Damage: £4pp
Twitter: forzawin

Coffee Enquiry XVI: Caravan on the road 

I ended the day with a coffee from Caravan. The only coffee vendors at the place. Really nice flat white, creamy, good flavour from the coffee, nice punch, and even a latte art. Their blend comes from Arabica beans roasted by them. 

Caravan
Coffee Time
Espresso Machine: La Marzocco
Beans: Caravan
Score: 4/5

Beans
Caravan
T: 020 7833 8115
Coffee / Roastery
Approx Damage: £2pp
Twitter: CaravanExmouth

This entire chicken feast reminds me the Seinfeld episode “The Chicken Roaster” 

Jerry: Seth, you're the manager, can't you turn off that sign?
Seth: Jerry I lied. I'm just an assistant manager. Number sixty seven, family feast
Newman: Number 67, right here, right here!
Jerry: Hello Newman
Newman: Hello Jerry
Seth: And don't forget your steamed broccoli
Jerry: Hold it. Broccoli? Newman, you wouldn't eat broccoli if it was deep fried in chocolate sauce
Newman: I love broccoli, it’s, good for you
Jerry: Really? Then maybe you'd like to have a piece?
Newman: Gladly… Vile weed!
Jerry: It's Kramer isn't it? I knew it! The greasy doorknob the constant licking of the fingers, he's hooked to the chicken isn't he?

Tobacco Dock
Area: Wapping
Borough: Tower Hamlets


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In Feast We Trust

An event I really enjoyed last August was Feast. This time the ticket is a bit more expensive 7,5 quid, new location in an abandoned North London mail centre building in Islington Square, 4 days instead of 3, and a new line up with some familiar faces coming back. 

The place
The location was stunning, perfect place for the event and full of food vendors and punters. My first stop was Yum Bun. The popular steamed bun, they always have a long queue. My choice a slow roasted belly pork, hoi sin sauce, cucumber, spring onions, and shiracha. Great flavours as usual, my only critic is that they are having a miniaturisation effect as the pork on my bun was quite tiny and my final bites were plain soft bun. 

Yum Bun
The pork buns
My next treat was Anna Mae’s famous mac n’ cheese. I’ve wanted to try their creamy cheddar, Monteray jack, and mozzarella cheese mac for a while. I pimped it up with jalapeños, chipotle, sour cream, and fresh coriander. Amazing, comfort food at its best. 

Anna's menu
Mac time
Bowl of flavour
Another of my favourite of the day definitively was Mishkin’s. The salt beef muffin with shallots relish and English mustard was to die for, just amazing. 

Mishkin's in action
Great salt beef time
Next victim was Rainbo, voted as top 3 gyozas in London by Evening Standard. The homemade chicken and coriander gyoza dumplings were nice and full of flavour. 

Rainbo Ford
Menu
Gyoza's
Then I couldn’t resist having the Elliot’s cheeseburger. Surprisingly there was no queue at all. A great 50-day aged beef, perfectly cooked in a house made bun, with Comte, Ogleshield, caramelised onions, dill butter, and cucumber pickle. One of the top burgers in London no doubts. 

Elliot's menu
Burger time
Glorious burger
Finally, to end the day I went for Gordon Ramsay’s York and Albany. A stunning pretzel salted squid, great flavour, one of the best squid I have had, salted, a bit spicy, not oily at all, great food from chef Kim Woodward. 

Gordon's Y&A
Squid
Many other stalls I didn't have the chance to try, including my Pizza Pilgrims friends, Abiye's Big Apple Hot Dogs and Hanna's new project Nordinary. Excellent food, great atmosphere, one more day to go so if you are still hesitating hope this post will help convincing you.

Inside
The salt beef reminds me the Seinfeld episode “The Blood” 

Jerry: Didn't go for it, huh?
George: No
Jerry: So, she didn't appreciate the erotic qualities of the salted cured meats?
George: She tolerated the strawberries and the chocolate sauce, but eh, it's not a meal, you know? Food and sex, those are my two passions. It's only natural to combine them
Jerry: Natural? Sex is about love between a man and a woman, not a man and a sandwich

Feast
Food Festival
Approx Damage: £7.5 entry
Area: Angel
Borough: Islington
Twitter: wefeastlondon


They Feast London

It might be really late when you read this review as Feast London Festival it’s only for 3 days but it’s superb and I felt obligated to write the review, hopefully someone will read these lines and decide to give it a go. 

The Place
Food markets and festivals are increasing in London, the success of The Long Table last year, and other approaches as Eat St have been really well received by Londoners. This year for only for 3 days from Friday 3 August to Sunday 5, Feast reunited the best London restaurants in one open yard, and make them go street food style. Names such as Anchor & Hope, Bahmi11, Barbecoa, Bread Street Kitchen, Hawksmoor, Jose Pizarro, Moro, St John Bread and Wine, Pizza Pilgrims, Yum Bun, Patty and Bun, and many others. 

Seating arrangements
The place St Thomas St in The Quad, Guy’s Hospital, 6 quid if you buy the ticket online, 8 on the door, they have tickets on the door so if it’s sold out online I will recommend to go early and you will be able to buy and enjoy the Feast. 

The Quad
I try to eat as much as I can, started with St John’s pig head’s stew, it was great, the meat, the combination of peas and radish, and to end the touch of the walnut paste was perfect. 

St John's menu
Stew time
Then I had smoked salmon from Hansen & Lydersen, they explain how they started in 1923, and took his old family recipe, bringing to London smoke salmon. What I tasted was a top quality delicate salmon. 

Hansen & Lydersen
Smoked Salmon
Then moved to a quick chat and a nice Napoli Salami pizza with my Pizza Pilgrims friends, James in charge of the house, delivering consistent great rustic pizza as usual. 

Pizza Time
Pilgrims in action
Also fresh half dozen of Oysters, delicious brought to you buy Borough Market residents Wright Brothers

Oyster time
Oysters
I couldn't leave without trying Jose Pizarro gazpacho, fresh, nicely balance, it was great, definitely one of the best options in the yard, also had the chance to chat with Jose for a while about Iberico ham and the top quality products he’s using in his two restaurants Jose and Pizarro. 

Jose in action
Gazpacho
End the day with Anchor & Hope chopped mustard rabbit and romesco, it was superb, great flavour, top quality, also in the podium for best food of the day. 

Rabbit time
Anchor & Hope menu
A friend of mine got Patty and Bun’s Ari Gold burger after I recommended, and he was amazed, top quality as usual, the juices, the sauce. Also ceviche is becoming more popular in London, and their representation was The Last Days of Pisco, apparently quite good as well. 

Patty & Bun
Ceviche time
Not everything is food, so you can enjoy some gin, beer, and other spirits, I got a couple of Meantime lager thanks to Background Bars. 


Drink time
A must if you’re in town, don’t miss it, hopefully it’s not too late when you read this.

Festivals remind me the Seinfeld episode “The Strike” 

Kruger: How about George? 
Frank: Good thinking, Kruger. Until you pin me, George, Festivus is not over! 
George: Oh, please, somebody, stop this! 
Frank: Let's rumble! 
Estelle: I think you can take him, Georgie! 
George: Oh, come on! Be sensible 
Frank: Stop crying, and fight your father! 
George: Ow! Ow! I give, I give! Uncle! 
Frank: This is the best Festivus ever!

Feast
Food Festival
Area: London Bridge
Borough: Southwark
Twitter: wefeastlondon


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